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Appetizers

Smoked Salmon Artichoke Dip [GF] $16

Mozzarella, gremolata, & basil oil. Served with garlic and herb toasties.

Appy Platter $35

Wood-fired wings, nachos, cheesy bread & seasoned shrimp. Served with ranch, pico de gallo, & house-made cocktail sauce.

Seasoned Shrimp Cocktail [GF] [DF] $17

Shrimp seasoned with a blend of garlic, onion & smoked paprika. Served with house-made cocktail sauce.

Wood-Fired Wings [GF] $17

Choice of: Forno-baked wings, seasoned to perfection. Choice of: Buffalo, Smokey BBQ, Hot Honey, Cajun Spice, Garlic Parmesan, or Salt & Pepper. Served with a side of ranch.

Forno Nachos [DF] [GF] $19

Corn tortilla chips, with taco beef, mild cheddar cheese, diced tomatoes, green onions, chipotle sour cream & pickled onions. Served with pico de gallo. Vegetarian option available.
+ ADD GUACAMOLE $2 |  + EXTRA CHEESE $4

Salads [GF]

Classic Caesar

Crisp Romaine, house-made Caesar dressing, freshly grated parmesan, lemon zest, capers, & croutons.
SIDE $7 |  FULL $15

Pickled Beet & Green Apple

Pickled beets, pickled red onion, green apple, toasted walnuts, goat cheese, fresh spinach, apple cider vinaigrette.

SIDE $7 |  FULL $15

Caprese

Fresh Fior di Latte, Roma tomatoes & basil on a bed of arugula. Drizzled with balsamic reduction & basil oil.
SIDE $7 |  FULL $15

Pizza [GF][DF]

Double Cheese $22

Marinara sauce, mozzarella, and cheddar cheese.

Authentic Margherita $23

Tomato sauce, fior di latte, fresh basil, mozzarella, olive oil.

Roni Cup $26

Classic pepperoni, but better!

Fig $26

Fig, goat cheese, mozzarella, caramelized onions, thyme, balsamic reduction drizzle.

Prosciutto Burrata $28

Prosciutto, burrata, fresh citrus arugula, all drizzled with honey.

Carne $28

Sausage, pepperoni, ham, mozzarella.

Vegetariana $23

Artichokes, roasted red peppers, roasted garlic, tomatoes, mozzarella, fresh spinach, goat cheese, & basil oil.

Spicy Hawaiian $26

BBQ sauce, smoked ham, mozzarella, pineapple, pickled red onion, coconut chili oil.

Diavolo $26

Spicy Calabrese salami, banana peppers, kalamata olives, mozzarella.

Mediterranean Chicken $28

Garlic herb oil, mozzarella, chicken breast, roasted red peppers, olives, red onions, feta cheese, tzatziki, topped with fresh dill.

Smoked Salmon $28

Smoked salmon, roasted fennel garlic cream, capers, citrus arugula, pickled red onion, mozzarella, goat cheese, citrus oil.

Dolce

Cheesecake $9

House made with graham cracker crust topped with fresh coulis.  Blueberry Lemon, Strawberry, or Peach.

Chocolate Chia Seed Pudding $9

Coconut milk, chia seeds, maple syrup, cocoa, and vanilla.

Kids

Cheesy Bread & Dip $8

Choice of ranch or tomato dip.

Cheesy Kids Pizza [DF] $8

6″ pizza with mozza & tomato sauce.
+ PEPPERONI $2.

*Items marked [GF] [DF] can be made that way upon request. Please inform your bartender.*

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Opening hours
Monday
BAR 11:30 - 9:00 KITCHEN - 11:30 - 8:00
Tuesday
BAR 11:30 - 11:00 KITCHEN 11:30 - 9:30
Wednesday
BAR 11:30 - 11:00 KITCHEN 11:30 - 9:30
Thursday
BAR 11:30 - 11:00 KITCHEN 11:30 - 9:30
Friday
BAR 11:30 - 11:00 KITCHEN 11:30 - 9:30
Saturday
BAR 11:30 - 11:00 KITCHEN 11:30 - 9:30
Sunday
BAR 11:30 - 9:00 KITCHEN 11:30 - 8:00
Photos from Instagram
It's another installment of your favourite afterno It's another installment of your favourite afternoon hang!

Vinyl LIGHT is back on Saturday July 25th  at 2pm 

The folks from @inportvinyl  bring you an  eclectic and  curated selection of great music that you can absolutely sit down to.

All the shoegaze,  Japanese pop, psych rock & groove, indie sleaze, madchester, coastal indie, dream pop and slacker rock you can handle
🍍🔥 Spicy Hawaiian Summer 🔥🍍 Say hello to our newes 🍍🔥 Spicy Hawaiian Summer 🔥🍍
Say hello to our newest Pizza of the Moment! 🌞🍕

Made with our signature pineapple-infused Hawaiian BBQ sauce, topped with mozzarella, spicy calabrese, pineapple, and finished with a sweet honey blueberry drizzle for the perfect balance of sweet, smoky, spicy, and tangy.
🚨🌲🔬SPECIAL COLLAB TAP🚨🌲🔬 We've got a treat for y' 🚨🌲🔬SPECIAL COLLAB TAP🚨🌲🔬

We've got a treat for y'all.  Introducing SPRUCIO. Available in limited quantity only on tap!

Sprucio is a mixed fermentation Saison with Spruce tips.  Last fall I visited the fine folks at @dageraadbeer with a wack load of North Coast Sitka spruce tips for a brew.  We made  a light tart Saison and pitch a mixed culture yeast that spent the next few months under the watchful eye of their head brewer Mitch.

The result is a surprisingly fruity beer, with a light resiny character and the mixed culture fermentation adds a light tartness and a bit of funk.
Music Bingo is back tomorrow night! 🎤🍕🍻 Join us T Music Bingo is back tomorrow night! 🎤🍕🍻

Join us Thursday, July 16 at 7:00 PM in the Sunroom for an evening of great music, cold beer, delicious pizza, and a chance to win some awesome prizes!🤪

Whether you're belting out every lyric or just there for the vibes, it's always a good time!!

Grab your crew and we'll see you there! 🎶
🍺 Brewing beer in Northern BC has its quirks. 🚐 💨 🍺 Brewing beer in Northern BC has its quirks.

🚐 💨 Like, if you want to brew a collaboration with your buds it's a multi day affair and a days worth of driving 

⛰️ Spent the weekend with Cam @smithersbrewing  knocking out the Seventh (!) edition of our wold famous collab series Surf & Turf. 🏄‍♂️ 🐮 

🗓️ Each year we brew a different beer and this one definitely has a little surf and a little turf.

👀 Stay tuned to find out what we made.
🎙️ Thursday August 6th - We are putting on a speci 🎙️ Thursday August 6th - We are putting on a special showcase featuring bands performing at the Edge of the World Festival!

🎟️ Advanced tickets are only $15.  Ticket link is (https://square.link/u/WV7NMoG4) . Check out our linktree in our profile on Instagram.

📀 Small Town Artillery Collective is a 6-piece rock band from Vancouver, BC. They write and perform original live music that draws influences from The Boss to Billy Talent. That means a ton of energy, hard hitting riffs, and a lot of lyrics. They will leave you wanting more even after an uninterrupted 90-min set. The band is helmed by brothers Tom and Derek van Deursen who have been writing and performing music together for over 20 years.

👾 Highbush Caribou is a Prince Rupert based surf rock band that are no strangers to us here at the Wheelhouse .They have Jackie Goetz on Vocals and Rhythm Guitar, Alvin Seymour on Lead Guitar, Cameron Cerant on Bass, & Shadoe Dansereau on drums. They met through the music scene, coming from different projects to form their band.
*Record scratch...* Yeah... about Music Bingo tom *Record scratch...*

Yeah... about Music Bingo tomorrow. 😅

Unfortunately, Music Bingo for Thursday, July 9 has been cancelled. We apologize for the short notice and any inconvenience.

We'll be back soon, and we can't wait to see you at the next one! 🎶🍻
🚨New Pizza of the Moment 🚨🔥 Classic Meatball Spic 🚨New Pizza of the Moment 🚨🔥 Classic Meatball

Spice up your life with our new weekly pizza. Marinara sauce base, in house beef meatballs, banana peppers, with melty mozzarella, finished with hot honey drizzle and gremolata. 🌶🍕
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